气相色谱-质谱联用法测定液体调味料中4种氯丙醇的含量
刘沁颖，侯靖，毛燕妮，卢跃鹏，周晓婷
Determination of 4 kinds of chloropropanols in liquid condiment by GC-MS
LIU Qinying, HOU Jing, MAO Yanni, LU Yuepeng, ZHOU Xiaoting
中国酿造
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2023, (1): 226
-230
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DOI: 10.11882/j.issn.0254-5071.2023.01.038
