三个品种猕猴桃贵腐酒的香气特征分析
王 陶，徐姿静，张文学，罗惠波，唐清兰，刘孟华，樊科权，张奶英，徐占成
Analysis of aroma characteristics of three varieties of kiwifruit noble wine
WANG Tao, XU Zijing, ZHANG Wenxue, LUO Huibo, TANG Qinglan, LIU Menghua, FAN Kequan, ZHANG Naiying, XU Zhancheng
中国酿造
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2023, (1): 65
-71
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DOI: 10.11882/j.issn.0254-5071.2023.01.012
