基于Illumina Hiseq高通量测序分析酱香型白酒大曲曲皮和曲心的细菌群落差异
莫祯妮,邱树毅,曾祥勇,戴怡凤
Difference of bacterial community in different parts of high-temperature Daqu based on Illumina Hiseq high-throughput sequencing
MO Zhenni, QIU Shuyi, ZENG Xiangyong, DAI Yifeng
中国酿造
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2022, (2): 48
-52
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DOI: 10.11882/j.issn.0254-5071.2022.02.009