猕猴桃果酒酿造专用酵母菌株的筛选

欢迎访问《中国酿造》官方网站，今天是

猕猴桃果酒酿造专用酵母菌株的筛选

舒学香，周文，吴霞，隋明，唐贤华

Screening of special yeast strain for kiwi fruit wine brewing

SHU Xuexiang, ZHOU Wen, WU Xia, SUI Ming, TANG Xianhua

中国酿造 . 2021, (8): 99 -104 . DOI: 10.11882/j.issn.0254-5071.2021.08.018