特香型年份白酒挥发性成分气相指纹图谱实验方法学的研究
杨莹，吴生文，林培，徐柏田，熊秋萍
Experimental methodology of fingerprint of gas chromatography of volatile components in Te-flavor aged Baijiu
YANG Ying, WU Shengwen, LIN Pei, XU Baitian, XIONG Qiuping
中国酿造
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2020, (12): 176
-180
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DOI: 10.11882/j.issn.0254-5071.2020.12.033
